2 Comments

Fascinating! I’ve always wondered how Seven Fishes got started. Like you I never heard of it until relatively recently. It’d be hilarious if it call came down to a reporter’s “creative” headline.

Expand full comment

Grazie tante Danielle. Tonight we are eating our sette pesci with friends, which includes baccala and i gamberi in sugo rosso. I’ve shared the episode with them. Buona Festa

Expand full comment